The History of Food

$8.95

Major Inventions Through History Series
Judith Jango-Cohen– Do you take canned or frozen food for granted? What all transpired to give us foods safe for eating? Find out who won the prize for inventing the best-preserved food. When did the bar codes start? Read about genetically modified foods we eat today.

Out of stock

Description

Major Inventions Through History Series
Judith Jango-Cohen– Do you take canned or frozen food for granted? What all transpired to give us foods safe for eating? Find out who won the prize for inventing the best-preserved food. When did the bar codes start? Read about genetically modified foods we eat today.

Additional information

ISBN